Custard Ice cream | Eggless Custard ice cream using Vanilla Custard Powder

This homemade Vanilla Custard Ice Cream is eggless, rich, creamy, decadent, and easy to make. Learn how to make this easy custard ice cream from scratch. 

 Ingredients for Custard Ice cream 

•  Custard powder 
•  Milk 
•  Whipping cream 
•  Condensed milk 
•  A few drops of Food colour (optional)

Custard Ice cream | Eggless Custard ice cream using Vanilla Custard Powder

Recipe Category: Desserts
Author: Abarna Gopinath
Preparation Time: 10 minutes
Baking time: 10 minutes

Ingredients

• 3 tbsp Custard powder
• 1/2 cup Milk
• 1 cup Whipping cream
• 1/2 cup Condensed milk
• A few drops of Food colour (optional)

Instructions

Prepare the custard in the microwave or stovetop by combining the custard powder and milk.

Whip the cream to stiff peaks.

Gently mix in the prepared custard and condensed milk.

Transfer the ice cream mixture to a loaf tin.

Cover with cling film and freeze for at least 8 hours.

Scoop and serve!

Recipe video here!

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