2 layer custard popsicles | Custard popsicles using custard powder | Custard pops in 2 layers

   These homemade 2 layer custard popsicles are super, duper easy to make with only three simple ingredients. You'll need two flavors of ready-made custard powder, milk, and some sugar. I've used vanilla and raspberry custard powder. These creamy delicious 2 layer custard popsicles are a perfect treat for hot summer!

2 layer custard popsicles | Custard popsicles using custard powder | Custard pops in 2 layers

Recipe cuisine: Indian
Recipe category: Dessert
Author: Abarna Gopinath
Preparation Time: 5 minutes
Cooking time: 5 minutes

Ingredients

• 1 - 2 tbsp Raspberry Custard powder
• 1 - 2 tbsp Vanilla Custard powder
• 2 cup Milk
• 5 - 6 tbsp Sugar

Instructions

Combine 1 tbsp custard powder with 2 tbsp milk. Add the mixture to 1 cup of milk and mix in the sugar. Microwave on high power for 1 - 2 minutes.

Combine 1 tbsp custard powder with 2 tbsp milk. Add the mixture to 1 cup of milk and mix in the sugar. Microwave on high power for 1 - 2 minutes.

Pour the first layer, freeze for 2 - 3 hours and fill the second layer. Freeze for 4 - 8 hours.

Recipe video here!

2 layer custard popsicles - Step by step pictures

Combine 1 tbsp custard powder with 2 tbsp milk. Add the mixture to 1 cup of milk and mix in the sugar. Microwave on high power for 1 - 2 minutes.

Combine 1 tbsp custard powder with 2 tbsp milk. Add the mixture to 1 cup of milk and mix in the sugar. Microwave on high power for 1 - 2 minutes.

Pour the first layer, freeze for 2 - 3 hours and fill the second layer. Freeze for 4 - 8 hours.