Showing posts with label Sandwiches. Show all posts
Showing posts with label Sandwiches. Show all posts

Friday, April 29, 2022

April 29, 2022

Maggi Sandwich | How to make Cheesy Maggi Sandwich | Instant Noodle Sandwich



Maggi can be enjoyed in many ways but this is the best. 


This recipe requires just 6 ingredients and a few minutes to put together. 

 Ingredients for Maggi Sandwich 

  •  Instant noodles
  •  Bread 
  •  Tomato ketchup or Any sauce of choice 
  •  Mixed herbs
  •  Chili Flakes 
  •  Processed cheese
  •  Butter


 


How to make Cheesy Maggi Sandwich - Step by step pictures 

 Cook maggi as per the package instructions.
Spread the sauce on one side of the bread slices.
Spread the cooked maggi on top.
Add the grated cheese, chilli flakes and oregano.
Place the second slice on top.
Melt some butter in a pan and cook the sandwitch on low flame.
Add more cheese on top and sprinkle some chilli flakes on top. Cover and cook until the cheese melts.
Serve immediately!









Maggi Sandwich | How to make Cheesy Maggi Sandwich | Instant Noodle Sandwich
Maggi Sandwich | How to make Cheesy Maggi Sandwich | Instant Noodle Sandwich
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Saturday, April 10, 2021

April 10, 2021

Triple-layer sandwich in oven | Cheesy triple-layer sandwich | Melting cheese triple-layer sandwich

 
Cheesy and delicious triple-layer sandwich, which has melting cheese on all three layers. This sandwich has three layers of bread and each layer has different ingredients and flavours. 

  You can even toast the sandwich simply in a pan, covered with a lid. Enjoy this sandwich as a meal or a snack.




Triple-layer sandwich in oven | Cheesy triple-layer sandwich | Melting cheese triple-layer sandwich
Triple-layer sandwich in oven | Cheesy triple-layer sandwich | Melting cheese triple-layer sandwich
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Triple-layer sandwich - Step by step pictures

Mix the chopped veggies with mayonnaise, chilli flakes and mixed herbs.
Take the bread slices in a baking tray, spread some butter on one side and spread the prepared veggie mayo mixture on the other side. Grate some cheese on top of it.
Spread a thin layer of mayonnaise on the second layer of bread. Add some boiled corn and grate some cheese on top. Sprinkle some chilli flakes and mixed herbs.
Grate some cheese on the third layer and sprinkle some herbs and chilli flakes again.
Bake at 160°C for 5 - 8 minutes in a preheated oven. Serve immediately.






















Monday, July 27, 2020

July 27, 2020

Chicken sandwich recipe | Grilled chicken sandwiches | Chicken sandwich on tawa - Indian style


    Chicken sandwiches are so much easier to make and they're a fun and quick way to feed your family! Fewer efforts in the kitchen create delightfully crispy cheesy sandwiches. If you want a filling yet satisfying breakfast or brunch, they're worth a shot. And obviously, they'll be devoured by little ones as well as grown-ups.

    This chicken filling is so versatile and can be used in a variety of recipes like chicken rolls, stuffed buns, etc. This recipe creates enough filling for four chicken sandwiches.



How to cook the chicken

    Take boneless chicken pieces in a saucepan, you can sprinkle the chicken with salt and crushed pepper if desired. Cover the chicken with enough water and bring to a boil. Close the pan with a lid and simmer for about 8 to 10 minutes over low to medium heat, or until the chicken is cooked properly.

   Remove the chicken from the broth and let it cool down a bit. Shred the chicken into pieces with two forks.






Chicken sandwich recipe | Grilled chicken sandwiches | Chicken sandwich on tawa
Chicken sandwich recipe | Grilled chicken sandwiches | Chicken sandwich on tawa
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Chicken sandwiches - Scrumptious, crispy and cheesy sandwiches with a flavourful chicken filling will help you jump start your day!

Ingredients
    For chicken filling
  • 2 tsp Oil
  • 1 Onion chopped
  • 1/2 tsp Ginger garlic paste
  • 1 Tomato chopped
  • 1/4 cup Bell pepper chopped
  • Salt as required
  • 1/2 tsp Black pepper powder
  • 1/4 - 1/2 tsp Red chilli powder
  • 2 tsp Red chilli sauce
  • 1/2 cup cooked, shredded Chicken
  • 1/4 tsp Garam masala
  • For Sandwich
  • 8 Bread slices
  • 4 tsp Tomato sauce or mayonnaise
  • 4 Cheese slices
  • 8 Onion slices
  • 8 Tomato slices
  • 4 tsp Butter

Instructions
  • Heat oil in a pan. Saute onion and ginger garlic paste for 1 or 2 minutes.
  • Add chopped tomato and capsicum. Fry for 2 - 4 minutes.
  • Add required amount of salt, black pepper powder, red chilli powder and red chilli sauce. Mix well.
  • Add the shredded chicken and garam masala.
  • Cook for 3 - 4 minutes over low to medium flame.
  • Spread mayonnaise or tomato sauce in both bread slices.
  • Add the required amount of prepared chicken filling.
  • Top with cheese, onion and tomato slices.
  • Close the sandwich and spread some butter on top.
  • Heat a pan with some butter and cook the sandwiches until crispy on both sides.

  • Recipe video here!

    Tried the recipe?

    Please let me know how it turned out for you! Share or tag a picture on Instagram @abuscookbook with the hashtag #abuscookbook, so I can see it and feature you!



















    Chicken sandwich - Step by step pictures

    Heat oil in a pan and saute chopped onion till translucent. Also, saute the ginger garlic paste for 1 or 2 minutes.


    Add chopped tomato and fry for 1 or 2 minutes.


    Once done, saute chopped capsicum for 1 or 2 minutes.


    Sprinkle required amount of salt, black pepper powder, and red chilli powder. Also, mix in the red chilli sauce.



    Add the shredded chicken and garam masala.


    Cook for 3 - 4 minutes over low to medium flame and let it cool down.


    Spread mayonnaise or tomato sauce in both bread slices.


    Add the required amount of prepared chicken filling.


    Top with cheese, onion and tomato slices.



    Close the sandwich and spread some butter on top.


    Heat a pan with some butter and cook the sandwiches until crispy on both sides.


    Ready to serve!













    Thursday, April 16, 2020

    April 16, 2020

    Omelette sandwich recipe | Cheesy and tasty omelette sandwich | Egg sandwich



        The Omelet sandwich is basically a grab-and-go breakfast or dinner, quick to prepare and serve instantly. Everyone in my family loves it especially my dad. He says cheese brings everything together and makes the sandwich so tasty!

        It's not similar to the bread omelet recipe, people confuse both. It's a sandwich made with an omelet, so its called the Omelet sandwich. Prepare the omelet in the same way as its generally prepared. For omelet, you can use veggies like carrot, bell pepper, onion, cabbage, and tomato. Tuck the cooked omelet between slices of white bread with cheese, onion and tomato slices. Grill the sandwich until lightly golden and crisp.


        With two eggs I made four sandwiches, it generally depends upon the size of the bread. If you don't eat eggs you can use veg omelet in this sandwich, which is prepared with besan flour. Also, check out a few other Sandwich recipes on this blog if you're a sandwich lover like me!








    Omelette sandwich recipe |  Cheesy and tasty omelette sandwich | Egg sandwich
    Omelet sandwich recipe | Cheesy and tasty omelet sandwich | Egg sandwich
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    Omelet Sandwich - A simple yet tasty sandwich made with egg omelet, cheese, onion and tomato slices, perfect for a quick breakfast or dinner.

    Ingredients
    • 2 Eggs
    • 2 tbsp chopped Onion
    • 2 tbsp chopped Bell pepper
    • 2 tbsp grated Carrot
    • Salt as required
    • 1/2 tsp Black pepper powder
    • 2 tsp oil
    • 4 Bread slices
    • 2 tsp Tomato ketchup
    • 2 tsp Mayonnaise
    • A few Onion slices
    • A few Tomato slices
    • A few Cucumber slices (optional)
    • 2 Cheese slices
    • 4 tsp Butter
    Instructions
  • Whisk the eggs with the chopped veggies onion, carrot and bell pepper.
  • Sprinkle some salt and pepper. Mix well.
  • Grease a pan and cook the egg mixture till done on both sides.
  • Remove in a plate and set aside to cool.
  • Spread ketchup on one side of the bread slices and mayonnaise on the other side.
  • Arrange the omelet pieces, onion, tomato, cucumber and cheese slices.
  • Sprinkle with some salt and pepper.
  • Close the sandwich and spread butter on one side.
  • Grease the pan with butter and cook sandwiches over medium heat until golden.
  • Serve immediately!

  • Recipe video here!

    Tried the recipe?

    Please let me know how it turned out for you! Share or tag a picture on Instagram @abuscookbook with the hashtag #abuscookbook, so I can see it and feature you!





    Omelet sandwich - Step by step pictures

    Crack the eggs in a bowl.


    Whisk with a fork.


    Add in the chopped veggies onion, carrot and bell pepper.



    Sprinkle some salt and pepper.


    Give a good mix.


    Grease a nonstick skillet with some oil or butter and pour in the egg mixture.


    Cook till done.


    Flip over and cook the other side. Remove in a plate and set aside to cool.


    Spread ketchup on one side of the bread slices and mayonnaise on the other side.



    Arrange the omelet pieces.


    Place the onion and tomato slices on top.


    Sprinkle with some salt and pepper.


    Arrange the cheese and cucumber slices.



    Close the sandwich and spread butter on one side.



    Grease the pan with butter.


    Cook sandwiches over medium heat until golden.


    Flip and cook the other side by pressing on it with the spatula to crisp and lightly brown.


    Serve immediately!














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