Caramel Cookie Bars | How to make Caramel Cookie Bars

The chewy and buttery cookie base is perfectly paired with luscious salted caramel sauce and melted chocolate!

These Caramel Cookie Bars are super decadent and extremely easy to make.

 If you like salted caramel, you are going to be obsessed with these bars!

The first step is to make the salted caramel sauce. I used homemade  Caramel Sauce. 

 Caramel Cookie Bar Ingredients 

•  Melted Butter 
•  Brown sugar 
•  White sugar 
•  Eggs 
•  Vanilla extract 
•  all-purpose flour 
•  Baking powder 
•  Baking soda 
•  Caramel Sauce
•  Melted Chocolate

 

How to make Caramel Cookie Bars - Step by step pictures 

 Take melted butter, brown sugar, white sugar and vanilla extract in a bowl. Beat everything together.

Add the eggs one at a time, and beat until well combined.

Sift together the all-purpose flour, baking powder, baking soda and salt.

Mix everything together without any lumps.

Spread the cookie dough onto a lined baking tray and even it out.

Bake the cookie dough in the preheated oven of 180°C for 20 to 25 minutes.

Leave it to cool completely in the baking tray.

Spread the salted caramel sauce on top.

Refrigerate for 30 minutes.

Melt some chocolate in the microwave.

Drizzle the melted chocolate on top and refrigerate again until set.

Slice into bars and serve!

Caramel Cookie Bars | How to make Caramel Cookie Bars

Recipe Category: Desserts
Author: Abarna Gopinath
Preparation Time: 20 minutes
Baking time: 35 - 40 minutes

Ingredients

• 1/2 cup Melted Butter
• 1/3 cup Brown sugar
• 1/4 cup White sugar
• 2 Eggs
• 1 Tsp Vanilla extract
• 1 & 3/4 cup all-purpose flour
• 1 tsp Baking powder
• 1/2 tsp Baking soda
• 1/2 cup Caramel
• 1/4 cup Melted Chocolate

Instructions

Take melted butter, brown sugar, white sugar and vanilla extract in a bowl. Beat everything together.

Add the eggs one at a time, and beat until well combined.

Sift together the all-purpose flour, baking powder, baking soda and salt.

Mix everything together without any lumps.

Spread the cookie dough onto a lined baking tray and even it out.

Bake the cookie dough in the preheated oven of 180°C for 20 to 25 minutes.

Leave it to cool completely in the baking tray.

Spread the salted caramel sauce on top and refrigerate for 30 minutes.

Melt some chocolate in the microwave.

Drizzle the melted chocolate on top and refrigerate again until set.

Slice into bars and serve!

Recipe video here!

Tried the recipe?

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