Custard ice pops | Mini custard popsicles in an ice cube tray | Popsicles without mould

Custard ice pops | Mini custard popsicles in an ice cube tray | Popsicles without mould

Recipe cuisine: Indian
Recipe category: Dessert
Author: Abarna Gopinath
Preparation Time: 5 minutes
Cooking time: 5 minutes

Ingredients

• 1 tbsp Custard powder
• 1 cup + 2 tbsp Milk
• 1 - 2 tbsp Sugar
• 2 - 3 tbsp Tutti fruitti

Instructions

Combine 1 tbsp custard powder with 2 tbsp milk.

Add the mixture to 1 cup of milk and mix in the sugar.

Microwave on high power for 3 minutes.

Mix in the tutti fruitti.

Fill the mixture in a an ice cube tray or an ice cream mould.

Sprinkle tutti fruitti on top and cover with cling film. Insert tooth picks and freeze overnight.

Mini custard popsicles are ready.

Recipe video here!

Custard ice pops - Step by step pictures

Combine 1 tbsp custard powder with 2 tbsp milk.

Add the mixture to 1 cup of milk and mix in the sugar.

Microwave on high power for 3 minutes.

Mix in the tutti fruitti.

Fill the mixture in a an ice cube tray or an ice cream mould.

Sprinkle tutti fruitti on top and cover with cling film. Insert tooth picks and freeze overnight.

Mini custard popsicles are ready.